About Nina RHN™

WholeNina

I have a varied background:

  • I have transformed a lifelong interest in health foods into a passion for natural dietary supplementation;
  • I successfully completed an alive Academy of Natural Health course in Nutrition: Studies & Applications on April 18, 2008
  • for five years, I worked with the Canadian Food Inspection Agency, researching and writing about food production, inspection, protection, and usage in Canada;
  • for many years I lived on the land: in Canada, I lived on a cattle ranch; in Australia, I lived on a sheep and cattle property where I grew all the family’s vegetables, baked all our bread, and spun wool. There, I also gained a Meat Quality Assurance Officer certificate to assist with the export of fresh lamb – my earlier British training in human anatomy made the course much easier;
  • for eight years, I researched and wrote Cattle Ranch, the history of Douglas Lake Cattle Company, Canada’s largest cattle company (half a million acres for a wintering herd of 10,000 head of cattle). The book was a Canadian best seller and a finalist in the Eaton’s book award of 1979;
  • graduating in physiotherapy from Cardiff Royal Infirmary in Wales, I worked as a physiotherapist in both England and Canada during the 1960s and 1970s.

If you want to provide comment, please do. I’ll be posting all relevant comments. Also, you can contact me by email.

I really care about helping you improve your health.

Nina Shoroplova, RHN™
Registered Holistic Nutritionist